(2) Acorn Finished Double Chops

RESERVE HERITAGE

Thick cut bone in chops. Raised to an older age and finished in the fall under white oak timber. Grill or Pan Sear with Garlic and herbs. Excellent marbling and Fat cap. You will find yourself torn between your newfound love and your favorite steak. Our heritage breeds have more fat, and the rich red color pigs traditionally had before pure corn/soy diets and confinement.